Corn Bhel


Let’s get ready for a tasty and healthy snack in this weather. Corn bhel is one of my favorite snack to grab while watching movie or just lazing around in holidays. So let’s start the recipe . Yum

image

Ingredients:
1 cup sweet corn , boiled
1 cup Kurmura (puffed rice)
1 cup Sev
1 onion, chopped
1 tomato. Chopped
1 potato, boiled & chopped
1 green chilly ,chopped
1/4 cup coriander leaves ,chopped
1 teaspoon chaat masala
1 teaspoon red chilly powder
1 teaspoon dried mango powder
1 teaspoon cumin seeds powder
Salt to taste
2 tablespoon green chutney
4 tablespoon tamarind chutney
1 tablespoon lemon juice

Method:
Take boiled corn , puffed rice , sev in a bowl.
Add onions, tomato, potato , green chilly , and coriander leaves.
Add all the spice and salt, toss well and serve.

Add the green and red chutney just before serving.

Enjoy!!

Serve-6. Preparation time-10 minutes

About these ads

One response to “Corn Bhel

Please give your valuable suggestions or comments to improve my cooking.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s